The King Arthur Baking Company Big Book of Bread

A must-have for anyone who loves bread.

PRODUCT:

From the beloved baking authority, The King Arthur Baking Company, the most wide-ranging bread book to be published in a decade—with 125 recipes that meet you where you are, whether novice or bread-head, in a stunning package.

DETAILS:

• 125 recipes
• 464 pages
• Each recipe has a four-color photo, step-by-step photography and QR codes that direct you to how-to videos.
• Publisher: Simon & Schuster/Simon Element (October 2024)

ABOUT THE AUTHOR:

King Arthur Baking Company is headquartered in Norwich, VT. The company has sold premium flours and other baking essentials and specialty ingredients since 1790. With centuries of experience, King Arthur has also become the premier baking authority in the English language. Through a newsletter, schools, stores, YouTube and catalogues, the company reaches more than 8 million bakers each year. King Arthur is a certified B Corp, 1% for the Planet member and 100% employee-owned. 

MAKER STORY:

Simon & Schuster is a global publisher releasing a wide range of titles that educate, entertain and inspire readers of all ages. They have 25 imprints and more than 100 distribution clients worldwide.